{"product_id":"authentic-pizza-ovens-lisboa-premium-wood-fired-pizza-oven","title":"Authentic Pizza Ovens Lisboa Premium Wood-Fired Pizza Oven","description":"\u003cp\u003eThe Lisboa has a taller dome and a wide, square barn-style door, so it takes whole roasts, baking dishes and a rotisserie as easily as pizza, which bakes in about 90 seconds. Like every traditional model, it is handmade in Portugal around a triple-insulated brick core and finished with a white dome you can keep as is, paint or tile.\u003c\/p\u003e\u003ch2\u003eFeatures\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eTaller dome:\u003c\/strong\u003e 19 in. of interior height for roasts, bread, casseroles and a rotisserie.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eSquare barn-style door:\u003c\/strong\u003e A wide, square opening makes it easy to slide in roasting dishes and tend the fire.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eItalian-style pizza:\u003c\/strong\u003e About 90 seconds per pizza once the oven is fully heated.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eTriple insulation:\u003c\/strong\u003e Fire brick, Rockwool and refractory cement keep the heat in for long cooking sessions.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eMake it yours:\u003c\/strong\u003e Cure the oven and use it for a few weeks, then paint or tile the white dome to match your outdoor kitchen.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eReady to cure:\u003c\/strong\u003e A ceramic dish, a thermometer and the UltraFire crack repair kit come with the oven.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior\u003c\/td\u003e\n\u003ctd\u003e39 W x 39 D x 31 H in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInterior\u003c\/td\u003e\n\u003ctd\u003e31 W x 31 D x 19 H in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDoor opening\u003c\/td\u003e\n\u003ctd\u003e15.5 W x 12 H in., barn-style door\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eAbout 1,300 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking time\u003c\/td\u003e\n\u003ctd\u003eAbout 90 seconds per pizza once fully heated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInsulation\u003c\/td\u003e\n\u003ctd\u003eFire brick core, Rockwool and refractory cement (triple insulated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eChimney\u003c\/td\u003e\n\u003ctd\u003e6 in. spout with damper; stainless pipe extension and cap sold separately\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIncluded\u003c\/td\u003e\n\u003ctd\u003eCeramic dish, thermometer (0–500°C), UltraFire crack repair kit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping crate\u003c\/td\u003e\n\u003ctd\u003eAbout 43 x 43 x 39 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in\u003c\/td\u003e\n\u003ctd\u003ePortugal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMatching accessories\u003c\/td\u003e\n\u003ctd\u003eFitted cover for taller profile ovens, 36 in. stainless chimney pipe, stainless chimney cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003ch2\u003eCare and Maintenance\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eCure the oven over five days with small fires that build from about 140°F to 480°F, held for four to five hours each, as the manual describes. Close the door overnight until curing is done.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBurn seasoned, dry hardwood such as oak, maple or apple. Never use pine or other resinous softwood, coal or accelerants, and never overload the oven with wood.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFine cracks in the dome, seams and floor are normal as the oven heats and cools. Touch them up with the included UltraFire kit.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eOutdoors, keep the oven under its fitted cover when it is not in use; the warranty requires it. Occasional rain is fine, but do not leave it sitting wet or under snow.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSet it on a sturdy, level masonry or steel base built to carry its weight, at least 3 feet from any building wall, and check your local fire rules.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTraditional ovens are made for a fixed spot. They are not covered for use on a trailer or vehicle.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eShipping \u0026amp; Warranty\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eDelivery:\u003c\/strong\u003e Free scheduled liftgate delivery to the contiguous US. The carrier calls you to book a time. The oven arrives in a wooden crate (about 43 x 43 x 39 in.) on a pallet at the curb or in your driveway, not inside, and someone must be home to receive it. Plan a forklift or similar equipment and a crew to set it on its base. If the carrier classes your address as remote, it can add a surcharge: contact us before you order and we check it for you.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLead time:\u003c\/strong\u003e Ships from Texas. We confirm your ship date within 1 business day of your order. Your card is charged only once the ship date is confirmed. If it is later than shown, we tell you and you can cancel at no cost.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eArrival check:\u003c\/strong\u003e Inspect the crate and the oven before you sign. Note any damage on the delivery receipt, or refuse the delivery, and send us photos within 48 hours. We file the claim and arrange a replacement or repair at no cost to you. Fine cracks and a little crumbling at the base are normal for a handmade brick oven and are not damage; the included UltraFire kit touches them up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eReturns:\u003c\/strong\u003e 14 days from delivery, unused and in the original crate, with a return authorization from us. You pay return freight; if your order shipped free, the original shipping cost is deducted. Ovens that have been fired can’t be returned. Free cancellation until your order ships.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 3-year Authentic Pizza Ovens limited warranty on the structural components, from the date of purchase. It applies when the oven is installed, cured, used and maintained as the manual describes, and kept under its fitted cover outdoors. \u003ca href=\"\/pages\/authentic-pizza-ovens-warranty\"\u003eRead the full warranty\u003c\/a\u003e. We file and follow your claim with Authentic Pizza Ovens.\u003c\/p\u003e","brand":"Authentic Pizza Ovens","offers":[{"title":"Default Title","offer_id":51550972641497,"sku":"LISPREM","price":2795.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/3191\/4201\/files\/Lisboa-PA-0_3.jpg?v=1794277020","url":"https:\/\/www.naturapatio.com\/products\/authentic-pizza-ovens-lisboa-premium-wood-fired-pizza-oven","provider":"NaturaPatio","version":"1.0","type":"link"}